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Bush African Mango

About African Mango (Ogbono)

The African mango (Irvingia gabonensis) is indigenous to the humid forest zone of Nigeria. The fleshy part of the mango is used to make jelly, jams, juice and wine. The seed of the mango is commonly known as Ogbono. Seeds are pressed to make edible oil. Ogbono is rich proteins, vitamins, minerals and fatty acids such as oleic, palmitic, linoleic, stearic and lauric acid

Bush African Mango Specifications

Cultivation TypeOrganic

Bush African Mango Packing & Shipping

Minimum Order Quantity1kg
InspectionSGS (or) any other agency as per your requirement for Weight and Quality.
PackingAs per buyer’s request
Shipment PortLagos, Nigeria
Port of DischargeAs per buyer’s requirements
DeliveryDelivered to the destination of choice within 15 days from the date of receipt of Confirmed Purchase Order & Receipt of Advance.

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